A Sweet New Year

Feeling a bit like a tumbleweed tossed around by life at the moment. Family and friends, a wedding and a funeral, rituals and milestones that mark time.

Being equal parts over committed (my own fault), and under participating (+ feeling guilty), makes it hard to stay present.

The other day I said to a frantic faculty member “surely you can gift yourself 30 minutes to start writing your white paper. Set a timer.” She took the suggestion and churned out a page of writing.

So today I gift myself with 10 minutes to write a blog post.

Today is Rosh Hashanah, the Jewish New Year, and it always makes me think of Norman, my husbands grandfather. I only knew him for about 6 years before he died, but very much loved him and his forceful personality. A raconteur of the first water, equally kind and caustic, friendly and demanding, I was new enough to the family to enjoy his flaws and find his quirks charming.

My husband and I went to dinner with Norman at least once a month and then more often after his wife died. Eventually I started cooking meals for him at our house or his. I made him meat dishes that he loved, even though we are vegetarian and I wasn’t exactly sure what I was doing, and of course sweets.

My favorite was the Crowned Apple Cake that I made him for Rosh Hashanah. It looked so dramatic and was so dense with apples, it made for a sweet New Year and a happy memory.

L’shanah tovah to those who celebrate.

10 minutes is up! (not my cake below, but same recipe)

48289

 

 

Add to the conversation...

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s